Galli Estate was the vision of Tuscan born Lorenzo Galli who came to Australia in the 1950’s whose family had made wine in Italy for generations.
Two vineyard sites were carefully selected, in the Heathcote and Sunbury wine regions of Victoria. Each was planted with grape varieties that ideally suited their individual soils and climate.
The rich red volcanic soils of Sunbury and the famous Cambrian soils of Heathcote were fundamental to Lorenzo’s dream. The Galli Estate and Camelback wines produced from these sites are wines that honestly reflect their origins and bring pleasure to those that share them.
The photo attached depicts a portion of the underground barrel room which is an engineering testament to Lorenzo being recycled excavation and tunnel materials. Camelback Wines are a true representation of Galli's fine wine exports.