Paul Clark, Vigneron, Adelaide Hills

Paul Clark Vigneron Adelaide Hills Story by Kersbrook Hill Wines

Kersbrook Hill Wines is a family-owned and operated winery at the northern end of the iconic Adelaide Hills wine region, with two main vineyards Kersbrook & Verdun.

Paul and his wife Mary opened the Cellar Door in June 2009 in the former Kersbrook CFS shed.

Kersbrook Hill is best known for its Riesling and new varities of Premuim Cabernet Sauvignon Cuvee and the Cabernet Sauvignon Rose which are fast becoming their biggest sellers.

Kersbrook Hill prides itself on being a five-star winery that contributes to its local community as well as representing their fantastic region on a world-wide scale.

Visitors can experience the cellar door seven days a week and can also enjoy gourmet pizzas, cheese platters, coffee and muffins - and of course free wine tastings.